Chinese Food
All Recipes
Wenzhou pan fried vegetables
As soon as winter comes, the dishes will be on the market in large quantities. In fact, the scientific name of dish is turnip. It's not a unique vegetable in Wenzhou. It's grown in many areas of China. Turnips in Wenzhou are white and look like ... ...
Swan puff
I like puffs. So I decided to make a pattern of Puffs - Cute Little Swan puffs. Although they are not so beautiful in appearance, they are delicious. Novices can also make them.
Stir fried lamb blood
Goat blood is a very good thing. Mend Mend Mend
More basic, more testing skill - Hakka brewed tofu
Tofu should be loved by no one, right? Fried, fried, braised and mixed. It's said that even foreign Chinese supermarkets have a lot of tofu. Ghost guys also like to eat it. But good quality tofu is not always available. It seems that common thin... ...
Water bank double embrittlement
The silver carp is small and clear, white and crystal clear, tender and tender. It tastes delicious. Here, we mix it with spring roll meat sauce and crispy tea tree mushroom. It's really novel and unique. It has a different taste.
Snow crab
Snow crab fight is a famous snack in Suzhou. It is a famous dish created on the basis of Hibiscus crab. This delicacy is characterized by the crab shell as the container. The crab meat is covered with white egg bubbles. It has good color, fragra... ...
Fried shrimp in soy sauce
There are many dishes made of river prawns in the Soviet style dishes, such as fried prawns, salted prawns, green snail prawns, etc. the cooking method of fried prawns is simple and easy to learn, tastes sweet, and is loved and sought after by everyone.
Stewed meatballs with bean skin
It's delicious. It's more delicious than sliced meat. I always do it when I have enough time. The whole family loves it.
Slow boiled veal with tuna white wine sauce
The returnees have tasted it - it tastes good enough.
Strawberry with caramel and vinegar juice. Simple and romantic
This Caramel vinegar strawberry is learned from the staff recipes of Michelin 3-star's legendary restaurant elBulli. It's sweet and sour. Caramel and fruit are well matched. Whether it's a hot drink or a variety of wines, it's a perfect match. T... ...
Matcha strawberry Dafu
When it comes to the pastry we eat in the new year, it's naturally the traditional Spring Festival pastry, such as new year's cake, taro cake, muffin, etc. It's not only a kind of auspicious delicacy, but also a kind of inheritance of Chinese cu... ...
Buttered mixed pastry
Butter instead of lard. Xylitol instead of white sugar. It's suitable for halal and hyperglycemic people.
Steamed dumplings with pickled vegetables
Grandma always did it when I was a child. Now grandma is teaching me how to do it. Now grandma has the chance to eat the steamed dumplings with pickled vegetables
Stewed chicken with ginseng
It seems that the emergence of this pot is to give me a reason to buy fresh ginseng. I hesitated to buy it before. As soon as I received the pot, I placed an order to buy ginseng back. Stewed it for monitor su. After drinking it, he went to slee... ...
